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Toadfish  |  SKU: TMS-98619

Toadfish Frogmore Shrimp Cleaner [1009]

$19.512,00 $21.294,00
Shipping calculated at checkout.


Care information

Please follow the manufacturer’s care recommendations as provided in the product manual.

Delivery and Shipping

All orders placed by 4pm EST will ship the same day as long as everything requested is currently in stock.

Shipping would be either via UPS, Canada Post or USPS.

All orders outside the United States may incur Custom charges of your country.

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Frogmore Shrimp Cleaner

Introducing the Frogmore Shrimp cleaner. This first-of-its-kind shrimp tool allows you to peel, devein, and butterfly shrimp in one single smooth motion. Elegantly designed and easy to use, it gives you a perfect shrimp every time.

Toadfish Model Number: TFFSHRIMPTOOL

Features:

  • Point blade butterflies & cleans
  • Top-quality stainless steel
  • Full tang construction provides maximum strength
  • Ergonomic handle 

How to Use:

  1. You insert the tool right below the top of the shell.
  2. Then you push the tool forward, while at the same time sliding the shrimp upwards towards the handle.
  3. The entire shrimp peel will be left on the Frogmore cleaner. And the peeled, deveined, and butterflied shrimp will be left in your hand.
  4. A quick rinse and you're done.

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Toadfish

Toadfish Frogmore Shrimp Cleaner [1009]

$19.512,00 $21.294,00

Frogmore Shrimp Cleaner

Introducing the Frogmore Shrimp cleaner. This first-of-its-kind shrimp tool allows you to peel, devein, and butterfly shrimp in one single smooth motion. Elegantly designed and easy to use, it gives you a perfect shrimp every time.

Toadfish Model Number: TFFSHRIMPTOOL

Features:

How to Use:

  1. You insert the tool right below the top of the shell.
  2. Then you push the tool forward, while at the same time sliding the shrimp upwards towards the handle.
  3. The entire shrimp peel will be left on the Frogmore cleaner. And the peeled, deveined, and butterflied shrimp will be left in your hand.
  4. A quick rinse and you're done.
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